Stuzzichini, The Art of the Italian Snack
EAN13
9780316544719
Éditeur
Voracious
Date de publication
Langue
anglais
Fiches UNIMARC
S'identifier

Stuzzichini

The Art of the Italian Snack

Voracious

Livre numérique

  • Aide EAN13 : 9780316544719
    • Fichier EPUB, avec DRM Adobe
      Impression

      Impossible

      Copier/Coller

      Impossible

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      6 appareils

    12.99
A FOOD & WINE BEST NEW BOOK

Capture the magic of Italian happy hour with over 100 stunningly-photographed
recipes for easy-to-make snacks and memorable sips.

From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks
with snacks called stuzzichini ("stoo-zih-ki-ni"). These small bites, skewers,
dips, toasts, pastries and more are provided at no extra charge by the
restaurant or bar and served alongside Negronis and Aperol Spritzes at
aperitivo hour. Let this magical tradition of hospitality inspire your spread
the next time you're tempted to assemble a cheese board for a gathering or put
out a bowl of chips for a snack.

Discover Stuzzichini in all of its many mouth-watering iterations:

* Crunchy bites from Sage & Brown Butter Popcorn to Farfalle Chips with Parmigiano Reggiano Cream
* Finger foods like Classic Tuscan Crepes with Ricotta and Honey and Prosciutto Cups with Melon and Burrata Filling
* Fried bites like Ascolana Style Fried Olives or Crab Fritters with Strega Citrus Vinaigrette
* and a mix of classic and new aperitivo cocktails, from the classic Americano, to a Hibiscus Ginger Spritz and, of course, the mysterious Negroni Sbagliato


It's time to relax like an Italian. Stuzzichini is your guide to elevated
snacking and recreating that sun-soaked piazza energy, chilled Spritz in hand!
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